Rocket Kitchen

Rocket Kitchen's deli cabinets are filled with flavoursome, tempting and tasty range of salads, sandwiches and savoury fare made daily in our kitchen. Looking for a snack or needing to organise food for a last minute meeting? Make life easier by having the Rocket Kitchen savoury chefs do all the cooking for your morning or afternoon tea, lunch, picnic on the beach, family dinner or BBQ.

Salads

Freshly prepared daily, we offer a selection of delicious salads with flavours changing on a regular basis. Ideal for your BBQ, picnic or buffet dinner.

Small containers cost $11.00 - $13.50
Large containers cost $17.00 - $21.00

We can also provide large quanitites of our salads on platters for your catering requirements:
$4.50 per person for vegetarian salads
$6.50 per person for chicken, beef or seafood salads

All these prices are GST inclusive.

Due to our wide range of salads, we only make a certain range daily, please call our friendly staff at Ponsonby on 09 360 8834 to find out what salads are available or to preorder a favourite salad for an upcomming occassion.

Also view in our Catering Menus under Buffets and BBQs additional range of salad and vegetable dishes.

Vegetarian Salads
Roasted vegetable salad with balsamic and basil flavours Orzo, capsicum, celery, feta and orange salad with parsley and citrus dressing Thai pumpkin, sweet red pepper and spring onion salad with a mango coconut dressing Roasted beetroot, caramelised apple and green grape Beetroot, green bean, feta with caper and lemon dressing Spinach, pinenut, red onion with lemon and olive oil dressing Baby spinach, melon, cherry tomato, toasted almonds, parmesan and caramelised pear Grilled mushroom, tomato, feta and rocket Mediterranean potato, grilled pepper and green bean salad Moroccan pasta, eggplant, red pepper, black olives and sun dried tomatoes Rocket, olive, pepper, feta and noodle with lemon and mustard seed dressing

Chicken, Beef and Seafood Salads
Chilli and sesame chicken noodle salad Cajun chicken with honey mustard dressing Vietnamese chicken and grape salad BBQ beef, pepper, feta, spinach and tomato salad Smoked salmon, new potatoes, asparagus, caper and pinenuts