Delicate Ladyfingers sponge layered with salted caramel mousse and mango custard.
This large Ma Cherie cake serves 12-14 generous portions.
Made with gluten free ingredients, but baked in a kitchen that contains gluten.
Delicate Ladyfingers sponge layered with salted caramel mousse and mango custard.
This large Ma Cherie cake serves 12-14 generous portions.
Made with gluten free ingredients, but baked in a kitchen that contains gluten.