A stunning orange and coconut cake made with rice flour and almonds. The zesty orange flavours perfectly compliment the sweet plums. Finished with a sweet sticky glaze. This cake is low-dairy and low-gluten, so perfect for those with food allergies.
Please note:This cake is made with gluten free ingredients, but baked in a kitchen that contains gluten.
Frozen Dessert Delivery
- Please note when placing an order for delivery from our Frozen Dessert range, our cakes will be dispatched frozen and will partially defrost in transit.
- We recommend storing your dessert in the fridge upon delivery, and allowing it to defrost fully. All items are best consumed within 5 days.
- If you require a fully frozen dessert, we recommend collection from our store directly.
- Our desserts can be refrozen on arrival, however this will affect the quality of the product.
Storage & Defrost Instructions
- To defrost the product, remove the dessert from the freezer and leave the box at room temperature for 90 minutes until it has fully defrosted.
- From chilled, take the dessert out of the fridge 30 minutes before eating.
- We recommend cutting the product with a hot knife.
- Store leftovers in the fridge for up to 5 days.