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Pre-filled savoury croissants with free farmed champagne ham and cheese. Topped with an authentic béchamel sauce. These croissants are an excellent choice for breakfast or lunch, you can bake them at home and have the smell of freshly baked pastry - how delicious.  

These filled savoury croissants were voted as Finalists in the NZ Artisan Awards Frozen Category, and are a must try!

All our pastries are handmade with quality ingredients. They follow authentic French recipes using NZ ingredients.

Cooking Instructions: 

They are ‘ready to bake’ so you just need to let them defrost slightly before cooking, either by doing this over a period in the fridge or popping them in the microwave. Then bake at 180°C until piping hot.


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