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Tomato, Roast Pepper & Lentil Soup

Traditional Beef Lasagne

Chicken, Mushroom & Spinach Lasagne

An authentic South East Asian recipe. Aromatic, creamy and spicy all at the same time – just what you’d expect from a Thai Green Curry. We’ve added potato to our curry, making it extra filling with a delightfully thick sauce. We finish our curry using real peanuts for an extra crunch. A simple, yet hearty dinner. Simple reheat, and eat.
Serving Suggestions:
Serve with steamed white or jasmine rice. Toast some peanuts, and add lashings for fresh coriander.
Cooking Instructions:
We recommend that all Rocket Kitchen Frozen Meals are defrosted before cooking.
Small - Microwave on Medium/High for 3 minutes
Large - Microwave on Medium/High for 6 minutes
Or reheat on the stove until hot.