Cheese & Onion Pasty

Cheese & Onion Pasty


Puff pastry filled with a delicious cheese, onion, and potato filling. Think a Southland style Cheese Roll, but as a pasty. An easy to eat vegetarian pasty in a Cornish Pasty shape.


6 x 185g

Shelf Life

8 days



Vegetarian Pastry [Wheat flour, water, margarine (palm oil, water, salt, emulsifier (471), flavour, acidity regulator (500,330)), canola oil, salt, preservative (202)], Cheese (17%) (Milk)[Water, vegetable oil, milk, modified potato starch, milk protein, potato starch, salt, culture, microbial rennet, emulsifiers (330,331,339), food colour (160a).], Potato (Sulphites), Onion (6%), Cheese Sauce (Milk), Potato Flakes, Breadcrumb (Wheat), Canola Oil, Onion Powder, Salt, Black Pepper, Glaze (Milk), Parsley, Egg.

Cheese & Onion Pasty
Qty per serving Qty per 100g
Energy 2940 kJ 1590 kJ
Protein 15.9 g 8.6 g
Fat - Total
- Saturated
37.5 g
17.3 g
20.3 g
9.3 g
Carbohydrates – Total
- Sugars
74.9 g
3.3 g
40.5 g
1.8 g
Sodium 1160 mg 624 mg


We recommend that our savouries are best reheated in the oven. This avoids soggy pastry which can occur when heating in the microwave. Pre-heat oven at 170°C on fan bake. Heat for 20 to 25 minutes, or until piping hot. Timings can vary depending on oven. 

All our products are handmade, so appearance and size may vary slightly.
Rocket Foods reserves the right to change at any time product appearance or ingredients, or to remove a product from sale.

Product availability and finish are subject to change without notice.

We operate an externally audited Template Food Control Plan for all products. Rocket Foods products have been frozen and thawed. Do not refreeze. If products are refrozen, Rocket Foods cannot guarantee the quality.