Handmade Cornish Pasty made with diced beef pieces, diced potato, swede and onions. Perfectly seasoned with pepper enclosed in a savoury pastry. An original recipe developed by Rocket Foods.
6 x 200g
Savoury Pastry [Wheat flour, margarine (palm oil, water, salt, emulsifiers (471, 322-soy), antioxidant (307b), water, butter (milk), seasoning (wheat, milk), raising agents (500,450), emulsifier (481), preservative (202), colour (160a)], Beef, Potato (Sulphites), Onion, Swede, Butter (Milk), Salt, Black Pepper, Glaze (Milk), Egg.
|Qty per serving||Qty per 100g|
|Energy||2500 kJ||1250 kJ|
|Protein||17.1 g||8.6 g|
|Fat - Total
|Carbohydrates – Total
|Sodium||1340 mg||670 mg|
CONTAINS: EGG, GLUTEN (WHEAT), MILK, SOY, SULPHITES
We recommend that our savouries are best reheated in the oven. This avoids soggy pastry which can occur when heating in the microwave. Pre-heat oven at 170°C on fan bake. Heat for 20 to 25 minutes, or until piping hot. Timings can vary depending on oven.